ENGLISH MENU

SOUPS
Onion Soup
fish Soup
Tomato Soup
Gazpacho

SALADS
Mixed Salad
”OLE” Salad.

HORS D´OEVUVRE
House Pate
Homemade croquets
Fried scampi
Smoked Salmon
Prawn Cocktail
Avocado with Prawns
Avocado vinagrette
Sautééd Clams
Prawns “Pil-Pil”
Mussels Saffron sauce
Gratinated Prawns
Melon with Serrano Ham Iberico
Cheese (Manchego)
Frites Camembert
Coquilles St Jacques with prawns gratin

PASTA AND EGGS
Omelette “española”
Tuna Omelette
Spaghetti Bolognese
Shellfish Spaguetti
Mixed Paella(min2pers) Per/pers
Shellfish Paella(mi.2per) Per/pers

Bread and butter
Garlic bread
Garlic bread and cheese

FISH
Grille Sole
Fillet of Sole “OLE”
Grilled Cod
Salmon Supreme & Dill
Grilled Salmon
Rosada grilled
Rosada Fillet “Marinera”
Rosada Fillet “OLE”
Grilled Swordfish
Grilled Prawns
Prawns “Curry”
Prawns “Mexican”
Deep Fried Squid Rings

MEAT
Chicken Fillet “Mexican”
Chicken Fillet “Curry”
Chicken Fillet “OLE”
Calfs Liver with onions And Bacon
Large Beef Chop
Chateaubriand (min.2 pers) per/person
Tenderloin Fillet
Tenderloin Fillet “OLE”
Tenderloin Fillet Pepper
Tenderloin Fillet Mexican
Tenderloin Fillet Kebab
Lamb Chops
Beef Stroganoff
Grilled Entrecote (Sirloin)
Entrecote (Sirloin) “OLE”
Entrecote (Sirolin) Pepper
Entrecote (Sirloin) Mexican
Grilled Fillet Steak
Fillet Steak “OLE”
Fillet Steak Pepper
Fillet Steak Mexican

VEGETARIAN
Goat cheese salad
Grilled green esparragus
Sautéed vegetables
Paisane Omelette
Spaguettis vegetarian
Vegetarian Paella (min. 2 pers) Per / pers